Grilled Tropical Pizza

grilled tropical pizza

Ingredients (1)
When you’re in the mood for something sweet, savory, AND spicy, this flatbread pizza knocks your craving out of the ballpark. Black olives, pineapple, and thinly sliced green jalapeño is one fantastic combination! Get that grill ready and go! By Carolina Rojas of Mi Diario de Cocina. Thanks, Carolina!

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Grilled Tropical Pizza


  • By: Carolina Rojas, Mi Diario de Cocina
  • 1 serving
  • 1 Flatout Artisan Thin Pizza Crust
  • 3 tablespoons tomato sauce
  • 1/3 cup of grated mozzarella
  • 1/3 cup of pineapple chunks
  • 4 black olives, pitted and sliced
  • 1 tablespoon of red bell pepper, diced
  • 1/3 fresh small jalapeño, sliced


Preheat grill to medium heat.
Place a layer of tomato sauce, mozzarella cheese on flatbread pizza crust. Top with pineapple chunks, red bell pepper, olives, and jalapeño pepper.
Place the flatbread pizza on a large grill pan and cook for 8 minutes or until the cheese melts and begins to bubble. Serve immediately.

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