Tuna Melt Foldit® Flatbread

Posted in Lunch, Foldit
5 foldit tuna melt

Tuna Melt Foldit® Flatbread


  • 1 Flatout Foldit® Artisan Flatbread
  • 1 tuna can, drained
  • 1/4 cup celery, diced
  • 1 Tbsp. sweet pickle relish
  • 1 Tbsp. light mayonnaise
  • 1/2 tsp. lemon juice
  • 1/8 cup Cheddar cheese, shredded


Mix tuna, celery, relish, mayonnaise and lemon juice. Place mixture on one half of Foldit, top with Cheddar cheese and fold. Cook in medium hot pan for 1 – 2 minutes until the flatbread begins to brown; flip and cook on second side until browned and cheese begins to bubble (approximately 1 – 2 minutes). Remove from pan and cut in half. 

Suggested Flatout: Foldit® - Rosemary & Olive Oil

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