Beef Tenderloin Foldit® Flatbread Panini
Ingredients
- 1 Flatout Foldit Artisan Flatbread
- 2 to 3 thin strips of grilled beef tenderloin
- 2 tablespoons Parmesan cheese, thin shaved slices
- 1 Romaine leaf
- 1 tablespoon horseradish dressing
Directions
Spread dressing on one half of Foldit. Layer beef and cheese. Fold in half. Place on grilling machine; close lid; cook for 2-3 minutes. Cut in half. Add lettuce.
Suggested Flatout: Foldit® - 5 Grain Flax
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