Sausage and Pesto Flatbread Pizza
- 1 Flatout® Flatbread
- 1/2 cup cooked sausage, crumbled
- 1/3 cup pesto sauce
- 1/4 cup feta, crumbled
- 8 Kalamata olives, pitted and sliced
- 3 oz. sliced red peppers, sliced
Pre-bake flatbread for two minutes on a preheat grill or oven at 375 degrees. Remove. Layer pesto, sausage, cheese, olives and peppers on flatbread. Cook 4 minutes or until cheese melts. Slice and serve.