Arugula Mushroom Flatbread Pizza

1 mushroom arug
Serves: 1
Prep Time:
Cook Time:

Arugula Mushroom Flatbread Pizza


  • 1 Flatout® Flatbread
  • 1/2 cup mushrooms, sliced and cooked
  • 1/4 cup pizza sauce
  • 6 grape tomatoes, quartered
  • 1 tablespoon olive oil
  • 1 1/2 teaspoons balsamic vinegar
  • 1/2 cup arugula
  • 1 tablespoon Parmesan cheese, grated


Pre-bake flatbread for two minutes on a preheat grill or oven at 375 degrees. Remove. Microwave warm mushrooms in microwave or pan. Top flatbread with arugula, tomatoes, and mushrooms. Sprinkle with Parmesan cheese and drizzle with balsamic vinegar. Cut into slices.

Rate and Review

  1. Therese May 29, 2016 at 1:03 am #

    In the picture it looks like the tomatoes are cooked, or it’s a sauce. The directions just say to top with the tomatoes?

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