This protein-packed breakfast pizza will fill you all morning. Using a Flatout wrap for the crust makes it quick and easy too.
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Flatout wraps are a lower carb and calorie swap when you’re making fajitas. Any protein works great in this recipe.
Veggies are king! They taste great, easy to cook and are fulling. They’re even better paired with some tofu and cheese in this Flatout quesadilla.
Swap out a traditional tortilla for a Flatout wrap when making tacos. This will not only add flavor but it also reduces the amount of carbs and calories. This taco recipe works for a variety of proteins.
The green dressing used in this wrap really pulls the flavors of the turkey and vegetables together. Plus you’ll have extra dressing to make this again for lunch tomorrow.
Swap out your traditional bagel sandwich for this lower calorie and carb option on a Flatout wrap. Plus nothing says brunch like smoke salmon…especially when it’s on Flatout pizza.
Pizza for any meal is socially acceptable these days, which is why we like to play around with toppings. This fruit-filled Flatout pizza is a sweet bite that pairs perfectly with any breakfast. It’s also a great ending to any meal.
Swap your flour tortilla for a Flatout wrap the next time you make a quesadilla to decrease the carbs and calories and increase the taste. These Indian-inspired bites are a perfect lunch or dinner and even a crowd-pleasing appetizer.
This is a great wrap to make for dinner because it takes a little time to cook the tofu. Or make double and bring the leftovers for lunch the next day. A Flatout filled with protein-packed tofu and tons of vegetables topped with sweet, thick Teriyaki sauce will soon be your go-to meal.