Whole-y Cannoli

Who doesn’t love a sweet and creamy cannoli? Sure they taste great, but the traditional version is packed full of added sugars and saturated fat. This delicious alternative substitutes pastry dough for a whole grain Flatbread Foldit and replaced the sugar packed filling with a Greek yogurt and ricotta cheese mixture that tastes just like the real thing. This dessert is so delicious you are sure to want seconds and since it’s so nutritious, that isn’t a bad thing!