Very Veggie Nachos

egvery veggie nachos now 3 spv copy

These Very Veggie Nachos are a SmartPoints friendly delicious snack with plenty of flavor. Using baked wholegrain flatbread chips as the base pile on the veggies: tri-colored peppers, corn, black beans, avocado make for a healthy and tasty snack! We love our flatbread nachos, and you will too!

Serves: 4
Prep Time:
Cook Time:

Very Veggie Nachos

WW® SmartPoints® value: 3 per serving


  • 3 Flatout Light Original flatbreads
  • Cooking spray
  • Pinch sea salt
  • ¼ teaspoon ground cumin
  • ½ teaspoon smoked paprika
  • 1 cup diced bell pepper
  • ½ cup frozen corn, thawed
  • ½ cup canned low-sodium black beans, drained and rinsed
  • ¼ cup Weight Watchers Reduced Fat Mexican Blend Shredded Cheese
  • 3 tablespoons sliced pickled jalapeño
  • 1 cup pico de gallo
  • 1/3 Haas avocado, diced


1.Preheat oven to 375° F.
2.Coat flatbreads with cooking spray. Sprinkle with salt, cumin, and paprika,then cut into approximately 10 chip shapes. Bake for 2-3 minutes, or until crispy.
3.Remove from oven, and spoon peppers over chips; top with corn and black beans. Sprinkle on cheese and jalapeños.
4.Bake until cheese is melted, about 5-6 minutes. Top with pico de gallo and avocado. Serve immediately.

Rate and Review

  1. Cordelia smith April 19, 2017 at 4:54 am #

    That sounds very good. Will need to try.

  2. Irma Guzman May 8, 2017 at 11:20 pm #

    looks good will have to try this tonight and let you know what I thought of it.

  3. Linda August 5, 2017 at 1:08 am #

    Delicious and satisfying!

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