Avocado Flatbread Four Ways
My house today, a one act play.
(A, chewing.)
G: What’re you eating?
A: Wheat toast with chocolate spread. (swallows)
G: I didn’t know we had chocolate spread.
A: We do. (bites toast)
G: Is there some secret stash of chocolate spread?
A: (silence)
The end.
Sometimes, it may feel like a chocolate kind of day. That’s where flatbread comes in. And avocados. I think of avocados as nature’s chocolate spread. This recipe for toasted avocado flatbread is silky, rich, satisfying, a powerhouse of nutrients, and best of all, shareable with your significant other.
One bite, and you’ll fall in love with this toasted flatbread, piled high with enough healthy ingredients to keep things interesting. And feel free to change it up as you see fit, or what’s in your fridge. It’s all about variety and creativity.
Next time I’m faced with a not-so great day, maybe I’ll ditch the spread, and see what happens. I know someone in my house will be happy to share.
-Amy at Flatout
Suggested Flatout: Light - Garden Spinach, Light - Original, Light - Sundried Tomato, The Original